Franz Haas Sauvignon Alto Adige | similar offers today
1 
Brand: Franz Haas
Category: Alcoholic Beverages
His label is simply unmistakable. The stylised artist's image and the golden Franz Haas lettering are a kind of signature, unique and recognisable. All over the world. In this case, we are in the presence of one of the South Tyrolean winery's most iconic bottles. The white Sauvignon, or Blanc, comes from vineyards located between 400 and 800 metres above sea level, where soils and beneficial temperature fluctuations between day and night allow the fruit to ripen perfectly. Once in the winery, the crushed grapes are gently pressed after a night of maceration at low temperatures. Part of the must is fermented in steel tanks and part in barriques. The wine then matures in the same containers for about eight months in contact with the fine yeasts. The Franz Haas Sauvignon presents itself in the glass with a beautiful light straw yellow colour with greenish highlights. The nose seduces with a colourful bouquet of aromas, including elderflower, white peach, complex notes of dried fruit and oriental aromas. In the mouth it releases a fresh, lively and savoury acidity, with mineral notes. The finish is very persistent, characterised by a pleasant fullness and elegance. Excellent with delicate dishes, but not too delicate, such as tuna tartare or, for meat lovers, with vitello tonnato. Also fabulous in combination with slightly spicy dishes.
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Franz Haas in Alcoholic Beverages
- Franz Haas -
27 GBP
Franz Haas Sauvignon Alto Adige Doc 2023 - Country: Italy - Capacity: 0.75
Svinando.co.uk
Shipping: 6.9 GBP
Brand: Franz Haas
Category: Alcoholic Beverages
His label is simply unmistakable. The stylised artist's image and the golden Franz Haas lettering are a kind of signature, unique and recognisable. All over the world. In this case, we are in the presence of one of the South Tyrolean winery's most iconic bottles. The white Sauvignon, or Blanc, comes from vineyards located between 400 and 800 metres above sea level, where soils and beneficial temperature fluctuations between day and night allow the fruit to ripen perfectly. Once in the winery, the crushed grapes are gently pressed after a night of maceration at low temperatures. Part of the must is fermented in steel tanks and part in barriques. The wine then matures in the same containers for about eight months in contact with the fine yeasts. The Franz Haas Sauvignon presents itself in the glass with a beautiful light straw yellow colour with greenish highlights. The nose seduces with a colourful bouquet of aromas, including elderflower, white peach, complex notes of dried fruit and oriental aromas. In the mouth it releases a fresh, lively and savoury acidity, with mineral notes. The finish is very persistent, characterised by a pleasant fullness and elegance. Excellent with delicate dishes, but not too delicate, such as tuna tartare or, for meat lovers, with vitello tonnato. Also fabulous in combination with slightly spicy dishes.
Compare prices from:
Franz Haas in Alcoholic Beverages
2 
Brand: Franz Haas
Category: Alcoholic Beverages
In this label, Franz Haas channels the best Cabernet Sauvignon and Petit Verdot grapes, to which he adds small percentages of Merlot and Cabernet Franc. It is, therefore, an elegant Bordeaux blend, i.e. a red wine inspired by the style of those in Bordeaux, France. All the grapes come from vineyards cultivated using the Guyot method, located at altitudes varying between 250 and 500 metres above sea level, on sandy soils in very warm micro-zones facing south and south-west. After careful sorting in the countryside, the grapes are carefully processed and fermented in open vats. In order to promote optimal extraction of colour and tannins, the grape marc cap is pumped over and punched down up to four times a day for the duration of fermentation. Afterwards, the wine is racked into barriques where malolactic fermentation takes place and where it then matures for a period of approximately 18 months. Then, after bottling, follows a further bottle-ageing period of about one year. Only then is the wine ready to be put on the market. Istante presents itself in the glass with a beautiful, intense garnet red colour and fruity aromas of dried black berries, plums, figs and dates, with notes of green tea and bark. In the mouth, the wine does not show off its character, but rather is exalted by its layered and elegant structure, as well as its finesse and complex, compact tannins that close in a long epilogue. It is a perfect accompaniment to savoury dishes, e.g. game, robust roasts and tagliata.
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Franz Haas in Alcoholic Beverages
- Franz Haas -
31.5 GBP
Franz Haas "istante" Vigneti Dolomiti Igt 2021 - Country: Italy - Capacity: 0.75
Svinando.co.uk
Shipping: 6.9 GBP
Brand: Franz Haas
Category: Alcoholic Beverages
In this label, Franz Haas channels the best Cabernet Sauvignon and Petit Verdot grapes, to which he adds small percentages of Merlot and Cabernet Franc. It is, therefore, an elegant Bordeaux blend, i.e. a red wine inspired by the style of those in Bordeaux, France. All the grapes come from vineyards cultivated using the Guyot method, located at altitudes varying between 250 and 500 metres above sea level, on sandy soils in very warm micro-zones facing south and south-west. After careful sorting in the countryside, the grapes are carefully processed and fermented in open vats. In order to promote optimal extraction of colour and tannins, the grape marc cap is pumped over and punched down up to four times a day for the duration of fermentation. Afterwards, the wine is racked into barriques where malolactic fermentation takes place and where it then matures for a period of approximately 18 months. Then, after bottling, follows a further bottle-ageing period of about one year. Only then is the wine ready to be put on the market. Istante presents itself in the glass with a beautiful, intense garnet red colour and fruity aromas of dried black berries, plums, figs and dates, with notes of green tea and bark. In the mouth, the wine does not show off its character, but rather is exalted by its layered and elegant structure, as well as its finesse and complex, compact tannins that close in a long epilogue. It is a perfect accompaniment to savoury dishes, e.g. game, robust roasts and tagliata.
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Franz Haas in Alcoholic Beverages
3 
Brand: Franz Haas
Category: Alcoholic Beverages
It is called Manna, and it is one of the most unusual wines from the Franz Haas cellar. First produced in 1995, it is a cuvée, i.e. a blend, of different grape varieties. Riesling and Chardonnay, for the most part, with Gewürztraminer and a small percentage of Sauvignon Blanc. As of 2013, a part of Kerner was also added to this blend. The vineyards of the five varieties are located at altitudes between 350 and 800 metres above sea level. The ripening periods of the different varieties unfortunately do not coincide. For this reason, they are harvested and processed separately. Chardonnay and Sauvignon Blanc are fermented in barriques. While Riesling, Gewürztraminer and Kerner ferment in steel tanks to preserve their fresh component. The young wines are then blended and, after a period of about ten months on the fine lees, the finished wine is bottled and further matured in the bottle for a few months before final release. Golden yellow in the glass, thanks to its special characteristics Manna seduces with a complex and layered bouquet that brings to mind notes of elderberries, pistachios and rose petals. In the mouth, it impresses with its complexity and concentration, combined with a soft elegance and mineral structure. A versatile and long-lived wine, it is a white that continues to evolve in the bottle, giving new emotions every time you have the chance to taste it. Excellent with Japanese cuisine, hence sushi and sashimi.
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Franz Haas in Alcoholic Beverages
- Franz Haas -
27 GBP
Franz Haas "manna" Vigneti Dolomiti Igt 2022 - Country: Italy - Capacity: 0.75
Svinando.co.uk
Shipping: 6.9 GBP
Brand: Franz Haas
Category: Alcoholic Beverages
It is called Manna, and it is one of the most unusual wines from the Franz Haas cellar. First produced in 1995, it is a cuvée, i.e. a blend, of different grape varieties. Riesling and Chardonnay, for the most part, with Gewürztraminer and a small percentage of Sauvignon Blanc. As of 2013, a part of Kerner was also added to this blend. The vineyards of the five varieties are located at altitudes between 350 and 800 metres above sea level. The ripening periods of the different varieties unfortunately do not coincide. For this reason, they are harvested and processed separately. Chardonnay and Sauvignon Blanc are fermented in barriques. While Riesling, Gewürztraminer and Kerner ferment in steel tanks to preserve their fresh component. The young wines are then blended and, after a period of about ten months on the fine lees, the finished wine is bottled and further matured in the bottle for a few months before final release. Golden yellow in the glass, thanks to its special characteristics Manna seduces with a complex and layered bouquet that brings to mind notes of elderberries, pistachios and rose petals. In the mouth, it impresses with its complexity and concentration, combined with a soft elegance and mineral structure. A versatile and long-lived wine, it is a white that continues to evolve in the bottle, giving new emotions every time you have the chance to taste it. Excellent with Japanese cuisine, hence sushi and sashimi.
Compare prices from:
Franz Haas in Alcoholic Beverages
