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Brand: Prunotto
EAN: 8016001000248
Category: Alcoholic Beverages

Its name, Fiulot, means boy in Piedmontese dialect. And it is a name that is perfectly suited to a Barbera like this, delicate and very drinkable. It is, as the experts explain, the perfect expression of the fragrance and youthfulness of the fruit. The best grapes harvested in the estate vineyards are picked when they are perfectly ripe, and the bunches are destemmed and pressed when they arrive in the winery. Maceration begins, lasting about 7 days, followed by alcoholic fermentation. After racking, the wine undergoes the usual malolactic fermentation and is transferred to stainless steel tanks before being bottled the following spring. Fiulot presents itself in the glass with a beautiful, bright and intense ruby red colour. The nose is decidedly vinous and fruity, characterised by hints of plum and cherry. In the mouth, however, it is fragrant and pleasant, perfect to accompany simple but tasty dishes of the regional tradition. It is also excellent with salami and medium-aged cheeses.
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Prunotto in Alcoholic Beverages

Brand: Prunotto
EAN: 8016001000033
Category: Alcoholic Beverages

It is the wine of tradition par excellence. We are talking, in this case, about an interesting Barbera characterised by great freshness and drinkability. The grapes, harvested when fully ripe, come from Prunotto's own vineyards, which are located in the most beautiful areas of the denomination. Clayey and sandy soils, ideal for the cultivation of Barbera grapes from which a wine of great balance and pleasantness is obtained. After harvesting, the grapes are crushed and destemmed. This is followed by a maceration phase lasting about a week, alcoholic fermentation and malolactic fermentation. The entire transformation process is completed by mid-December. The following spring, wines from different vineyards are blended and bottled. In the glass, Prunotto's Barbera d'Alba has a ruby red colour with violet reflections. The nose is vinous, with fresh floral hints of roses that combine with sensations of ripe fruit and spicy notes. In the mouth, however, it is a full and harmonious red. An excellent everyday wine, this Barbera goes well with the main traditional local dishes. Excellent, for example, with classic ravioli al plin served with meat sauce.
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Prunotto in Alcoholic Beverages

Brand: Prunotto
EAN: 8016001000064
Category: Alcoholic Beverages

If Barbera is the most widely cultivated vine in Piedmont, and Nebbiolo is what many consider to be the noblest, it is undoubtedly Dolcetto that Piedmontese farmers have always brought to their tables. A historic wine of the ancient Piedmontese winemaking tradition, in this version proposed by Prunotto it is aged in steel, to enhance the fragrance and vinosity of the fruit, typical of the variety. 100% Dolcetto harvested in the estate vineyards when perfectly ripe, on arrival in the cellar the grapes are destemmed and crushed. The maceration phase lasts about 7 days, at a controlled temperature, and after the alcoholic fermentation the malolactic fermentation is also promoted. This leads to the month of December, when the ageing phase begins in stainless steel tanks. Bright ruby red in colour, on the nose this Dolcetto reveals its vinous character, with notes of flowers and ripe fruit. In the mouth it is full and harmonious, with a pleasant almond aftertaste. A simple but not trivial wine, this Dolcetto is the perfect accompaniment to a rich Piedmontese bollito misto.
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Prunotto in Alcoholic Beverages

Brand: Prunotto
Category: Alcoholic Beverages

Prunotto's Barbaresco is a traditional expression of the famous wine of the Langa. This Barbaresco is made from Nebbiolo grapes harvested in the communes of Treiso and Barbaresco. The production process involves maceration on the skins for about 10 days during alcoholic fermentation. Then the malolactic fermentation takes place and the wine is matured for 12 months in large oak barrels of different sizes. After bottling, the aging process continues for another 12 months in the cellar. Deep garnet red in colour, on the nose the most typical notes of small red fruits, spices, leather, tobacco and violets stand out. on the palate, however, it is well-structured. It has a very long persistence and is an easy wine to pair if we are planning a typical Piedmontese dinner.
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Prunotto in Alcoholic Beverages

Brand: Prunotto
Category: Alcoholic Beverages

A Piedmontese red wine of great strength and structure. A perfect wine for a relaxed, unhurried evening. Where you can converse pleasantly while letting the wine evolve in the glass, expressing its full potential minute by minute. We are talking about Prunotto's Barolo Docg, pure Nebbiolo harvested with care and respect and transformed with wisdom into the noblest of Piedmontese wines. Barolo Prunotto announces itself in all its typicality at first glance. In the glass, in fact, it reveals an intense colour that recalls the shade of garnet. The nose is gratifying, ample and elegant. It's hard to describe in words the range of scents presented to us. But it is in the mouth that it gives us, if possible, even more intense sensations thanks to an excellent body and tannins of incredible finesse. It is an austere wine that should be approached with great respect. A red wine that recalls a special evening and that should be sipped slowly to appreciate all its nuances.
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Prunotto in Alcoholic Beverages

Brand: Prunotto
Category: Alcoholic Beverages

Langhe DOC Occhetti is produced from grapes grown in the vineyard of the same name in the municipality of Monteu Roero in the Cuneo area. A wine made from 100% Nebbiolo, vinified in steel and refined for at least 12 months in oak barrels of different sizes; the wine then rests in the bottle for another 4 months before being released for sale. In this way, a simple and versatile Nebbiolo is obtained. A wine that is suitable for a thousand different occasions. From a dinner with friends to an elegant evening with dishes of typical Piedmontese cuisine. Presents itself in the glass with a beautiful ruby red colour tending towards garnet. Develops an elegant fragrance on the nose with hints of raspberry, rose and liquorice. Full and harmonious in the mouth, very fine and above all with a long persistence.
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Prunotto in Alcoholic Beverages

Brand: Prunotto
Category: Alcoholic Beverages

Prunotto's Barbera Nizza DOCG Bansella is an extremely pleasant and typical wine. Pure Barbera grown in the area of Alba, in the province of Cuneo, where the soil, rich in limestone and sand, is able to give the wine body and structure. The harvest is strictly by hand. This is followed by destemming and a maceration phase lasting at least 7 days at a controlled temperature. Aging, which lasts 9 months, takes place in small barrels in two different stages. The result is a wine characterized by an intense ruby red colour with violet reflections. On the nose notes of black fruit, such as plum or blackberry, and hints of violet, cocoa and liquorice. The taste is harmonious and smooth, with a nice acidic streak to balance it all out.
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Prunotto in Alcoholic Beverages